At Cherry Tree  we are devoted to providing a variety of freshly cooked, nutritious and healthy meals all year round. We implement a tradition of hearty and healthy home-cooked meals, our offsite chef develops weekly menus that meet and exceed the government’s compulsory minimum nutritional requirements, which include:

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• A balanced diet with plenty of variety

• Plenty of fresh fruit and vegetables

• Plenty of food rich in calcium and iron

• Minimal use of salt and sugar in the preparation of our meals

• Source local and seasonal ingredients

• Offer a varied menu, which will help to develop children’s tastes

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Additionally we are more than happy to cater to all cultural, religious and dietary requirements and we have menu options to reflect this.